Ready, Steady…Love Food evening

Want to know more about how to avoid food waste?

Then come along on Thursday, 25 February, to Ready, Steady…Love Food, a community event in Southall sponsored by West London Waste and FareShare London, an organisation that saves good food destined for waste and sends it to charities and community groups, who transform it into nutritious meals for vulnerable people.
The aim of the event is to introduce people to the West London-wide campaign to help families and communities reduce the amount of food they throw away, and to link community groups to FareShare so they can access surplus supermarket food. Continue reading

LSx to host action planning day 20 February

The London Sustainability Exchange (LSx) invites Brentfordians and other interested parties to an action planning day at the new LSx/Friends of Cathja pop-up community space on Brentford High Street on 20 February from 2pm to 4pm.

LSx has been talking to people in Brentford about their aspirations and what kind of activities they want to see in the community, and it now wants to put these ideas into action. Continue reading

Pop-up shop and community space to open 10 February in Brentford

On Wednesday, 10 February, a new pop-up shop and community space will be opening at noon in Brentford, sponsored by the London Sustainability Exchange and Friends of Cathja. The venue, at 129-130 High Street, Brentford TW8 8EW (next to the Magpie and Crown pub), will act as a charity shop for local organisation Cathja, but will also be a space for the community to use to put on workshops or just have a cup of tea.

The organisers are looking for people who might like to use the space to put on activities, and also anyone who has a few hours they could volunteer to help running it.
Get in touch or come along on the day to find out more.

London Sustainability Exchange will also be there with an illustrator to find out about residents’ aspirations for the shop and for Brentford. It will then hold an Cathja action planning day in the space on 20 February at 2-4pm in order to activate those aspirations and ideas!

 

Well Brentford and Syon: Learn more at Brentford Market on Sunday

Are you interested in learning new skills and knowledge that you can share with your community and contribute to a healthier lifestyle? Then come along to Brentford market this Sunday (10 January) to learn about Well Brentford and Syon.

Well Brentford and Syon (WBS) is an initiative of London Sustainability Exchange, which is working in partnership with LB Hounslow to unlock and develop the borough’s social capital. The programme works with local groups to find out what skills and knowledge would help them move forward and make sure they get access to them.

WBS is aiming to get together a group of at least eight people, who will take part in a training/action planning session in January, and in two or more (depending on what training is requested) skills training sessions in February/March. These skills will be shared with the wider community through a number of events during the summer.

Activities WBS is promoting include vegetable growing, bee keeping, cooking, cycle maintenance, healthy eating, meditation and yoga.

Meetings/training/events will be in Brentford or Hounslow.

If you can’t make it to Brentford market this Sunday, we hope to see you at a London Sustainability Exchange event. The next one is the Warmer Homes Workshop on 20 January at 12-2pm, which will offer information on energy efficiency, and advice on available services and grants. The venue is Age UK, Montague Hall, Hounslow TW3 1LD. Contact Mahfuz Chowdhury on m.chowdhury@lsx.org.uk. More information at http://www.lsx.org.uk/news/events.aspx?id=3698.

Sustainable Sunday workshop, 18 October, in Ealing

Ealing Transition is holding a Sustainable Sunday workshop this coming Sunday, 18 October, at St Mary’s Church Polygon Centre (just next to the church), St Mary’s Road, Ealing, W5 5RH. The workshop will run from 7.30-10pm.

Workshops are offered in bread making, gluten-free baking, simple vegan food, bee keeping and chutney making. Participants will be able to try one workshop lasting approximately 1.5 hours. To avoid disappointment, please book your place by email in advance by emailing edible.ealing@gmail.com and bring £5 cash on the door.